The structure which has the capacity to hold two million kilograms of beef was officially opened recently in Yaounde.
The Yaounde Slaughterhouse, run by the Animal Productions and Exploitation Company, (SODEPA) is now operating an enormous cold store. The FCFA 8.5 billion-worth cold store constructed by a Spanish company was officially opened by the Minister of Livestock, Fisheries and Animal Industries, Dr Taiga recently in the presence of several government ministers.
The storehouse is constructed on a one hectare piece of land in the Etoudi neighbourhood and occupies a surface area of 6000m3 and has the capacity to contain 10,000 carcasses of cattle weighing 200 kilograms each (two million kilograms of beef).
The structure contains a purification centre, executive rooms, electricity distribution and control room, a battery charging room, a standby generator and gas tanks, forklifts, offices, dressing and health sections and a room for hardware spare parts.
Its four refrigerating chambers have a temperature of between zero and -25 degrees celsius while its freezing tunnel has a constant temperature of -30 degrees celsius.
It falls within the triennial emergence plan for economic development commonly known by its French-language acronym, PLANUT.
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